What a wonderful sunny day it was for the first Fitzherbert Arms Village fete and start of the 200th Birthday celebrations of the Fitz founded in 1818 this year marks 200 years of the famous pub! With a dog show, a Swynnerton ‘bake off’ and great live music from house band, Dave and Howard, it was a day to remember!

45 dogs registered for the dog show with five different categories such as ‘cheeky chappie’ and ‘golden oldie’. Sam from purely pets judged each category with an adorable Cavachon coming out ‘Top dog’ winning the ‘best in show’ category!

Finlay

Harry

Meridia

The best at show winner

‘The Great Village Bake Off’ had quite a selection of savoury and sweeter treats baked by our customers……Mary Berry would have been stuck for choice and lost for words! Not a soggy bottom in sight!!

Our bake off was judged by Lord Stafford and congratulations to all the great bakers who took part! See all the photos below for the winners and the day itself.​

We want to say a massive thank you to all our loyal customers who joined the festivities and to all the staff for their hard work!

The 2018 Pub and Bar Magazine Awards are back and the judges have chosen the best Pubs and Bars in their respective counties. We are proud to announce the Fitzherbert Arms has been chosen as the best pub in the county of Staffordshire for the second year running! Our sister Pub the Church Inn has also won in Cheshire! So, we are doubly delighted with the news!

The awards presentation will once again take place at BAFTA, 195 Piccadilly, located in central London on Wednesday 23rd May. As well as coming top in the county, we are also in with a chance of winning best Regional Pub and Overall National Pub of the Year, both of which will be announced on the evening! It is an honour to have been awarded best in the county and we are excited for the Fitz team who all played a part in this!

We will keep you updated once the 23rd May is over….Wish us luck!

The top movers and shakers of the UK drinks industry gathered last night in London to hear the results of the Imbibe Personality of the Year Awards 2018.

The nominees were voted for by Imbibe magazine’s readers in record-breaking numbers and the shortlist included the highest calibre of UK on-trade professionals.

Tim Bird, co-founder of Cheshire Cat Pubs & Bars picked up the award for Pub Personality of the Year.

Imbibe editor, Chris Losh, commented: ‘Tim has worked in the industry for over 35 years, and since he’s saved many pubs from closure in that time, it’s safe to say the UK’s pub scene would not have been the same without him.

‘He’s proved himself amazing at running everything from big pub groups to small independents, and, for the last seven years, his own group of country pubs and Inns. This passion for the industry is exactly what Imbibe Magazine is all about’.

Judges for the competition included restaurateur George Bergier, the Connaught Bar’s Ago Perrone, Michelin-starred chef Adam Byatt, Northcote’s Craig Bancroft, Gin Journey’s Leon Dalloway, Beer Belle Annabel Smith, Mixology Group’s Myles Cunliffe and the Imbibe editorial team.

Imbibe launched the Personality of the Year Awards in 2011 and previous winners have included Heston Blumenthal, Ronan Sayburn MS, Thinking Drinkers, Alex Kratena, Christine Parkinson, Xavier Rousset MS, Dee Davies, Lyndon Higginson, Stuart McCluskey, Salvatore Calabrese, Laura Rhys MS, Thomas Decan, the Galvin Brothers and Jake Burger, as well as many other on-trade professionals.

The 2018 awards were presented on Monday 12th February at Mahiki Kensington.

Launched in March 2007, Imbibe magazine has rapidly become the UK’s leading magazine for on-trade drinks professionals working in premium UK establishments. Imbibe is a quarterly magazine, with more than 20,000 drinks buyers and servers in the UK receiving a copy. Copies are available upon request.

Imbibe Magazine is the UK’s leading drinks magazine and tonight at their annual awards in London our owner Tim was chosen as ‘Pub Personality of the Year 2018’.

Tim was up against some of the pub industry’s top talent on the night, but the judges not only looked at Tim’s vast experience in the industry but particularly the success of Cheshire Cat Pubs and Bars, Tim’s company that he operates with his wife and business partner Mary McLaughlin. They have taken pubs that were either closed or close to closure and through their restoration have created one of the best small pub companies in the UK!

On winning this prestigious award, Tim thanked the team at Cheshire Cat…..”I have had many proud moments in my career but nothing has made me prouder than the achievement of our pubs. Starting our own business was the best thing we have ever done and tonight I share this award with Mary and the Cheshire Cat team! I would like to thank Imbibe Magazine for giving me one of the proudest moments in my career! I look forward to celebrating with the team!”

Should you have a special occasion our Staffordshire Room can seat up to 26 for an intimate private dinner. There is a separate outside space too for guests to enjoy pre-dinner drinks in the warmer months before sitting down to enjoy lunch or supper. Menus can be arranged to suit your event with an extensive wine list and of course the biggest choice of Ports in a pub anywhere in the UK. From Shoot Suppers to special anniversaries the Staffordshire Room is perfect. Please ring Leanne or Lucy to get the ball rolling on 01782 796782

From left Leanne manager of the Fitzherbert Arms holding the ‘Best Pub in Staffordshire’ certificate with Tom Head chef of the Cholmondeley Arms who has the ‘Best Pub in the Northwest’ plaque next to Lucy, deputy manager of the Fitzherbert Arms and Tom’s partner helping hold the certificate for the Cholmondeley Arms and Cholmondeley Arms manager Tim with yet another certificate for ‘Best Pub in the Northwest!’

Leanne and Lucy from the Fitzherbert Arms headed for London on Tuesday May 23rd to the BAFTA theatre in Piccadilly to be exact. They were invited by ‘Pub and Bar Magazine’ for its awards night as the Fitz was chosen as Staffordshire’s best pub in 2017 by the publication.

Also at the event were team mates Tim and Tom from the Cholmondeley Arms (also owned by Tim Bird and Mary Mclaughlin) celebrating winning best pub in Cheshire!! So a double for Cheshire Cat, the company owned by Tim and Mary! The Cholmondeley Arms went on to be crowned ‘best in the Northwest’ at the awards….a tremendous achievement and emulating the Church Inn in Mobberley who won the same title last year….another pub owned by Cheshire Cat!

Well done to the Fitz..just over a year old but already award winning.

The 2017 Pub and Bar Magazine Awards are back and the judges have chosen the best Pubs  and Bars in their respective counties. We are delighted to announce the Fitzherbert Arms has been chosen as the best pub in the county of Staffordshire. We are naturally delighted! Our sister Pub the Cholmondeley Arms has also won in Cheshire! So we have a double to cheer about!

The awards are being presented at BAFTA in Piccadilly on 23rd May. At this event the best in the region will be decided…The Fitzherbert Arms is in the West Midlands final and the Cholmondeley Arms is in the Northwest final. Then one of the regional winners will win best pub in the U.K.!! Last year our sister Pub the Church Inn in Mobberley was voted best pub in the U.K. at the awards so it’s truly amazing to be amongst the best again! We are very excited for the entire team and our customers who have all played a part in us achieving such a great honour! We will keep you posted once the 23rd is over!

By The MA, 16-Mar-2017

Pioneering food couple Tim Bird and Mary McLaughlin have used their vast experience in the foodservice sector to build their growing fleet of seven food-led pubs. Read More