Fitzherbert Arms wins National Taste Award!

A great night at the Pub and Bar Magazine Awards in London! The Fitzherbert Arms had already won ‘Best Pub in Staffordshire’ in the Awards a month or so ago for the third year running. The Fitz Manager Rebecca and Head Chef Connor headed to London to see if the Fitzherbert Arms Team could go one further and win the West Midlands region. To their complete surprise they went one better and won the honour of the National ‘Good Taste’ Award. Learn More

 

 

Dining at the Fitzherbert Arms

We work with seasonal ingredients as much as possible and we source your food from Local Artisan bakers, Farmers, Butchers, Cheesemakers and all our seafood is delivered on a daily basis. With ales from within a 30 mile boundary, but with one pump dedicated to craft ales from further away. Wine is celebrated here too with a simple yet interesting list.

 

 

Private dining at the Fitzherbert Arms

The Staffordshire Rooms can entertain up to 60 seated guests and up to 75 standing guests, for a variety of gatherings, private parties, dinners, shoot suppers and christenings. We tailor all our events to meet the requirements of our guests.

 

 

Christmas in the Staffordshire Room

Our Staffordshire Room at the Fitzherbert Arms is the perfect place to enjoy relaxed, private dining for up to 45 people this Christmas and New Year. With a log fire, candlelit tables, twinkling Christmas tree and yuletide wreaths, the room offers the perfect atmosphere in which to enjoy a wonderful festive occasion

 

 


 

Car Club

Have a perfect car you love and are proud of? Be a member of our car club and enjoy exciting events with our other car club members.

 

‘VisitEngland’, along with the other tourist organisations of Great Britain and Northern Ireland and the UK government, have launched a new industry standard mark as a way of supporting tourism businesses and providing reassurance to visitors. The industry standard is a way of letting our customers and guests know which businesses have made necessary changes to their day-to-day workings, including social distancing measures and staff training. We are good to go!